Archives: Our Menu

Fish Pakora

Minced lamb blended with chef special spices skewered and grilled in tandoori oven. (6 pieces per serve)

Read More

Chicken Pakora

Succulent pieces of spiced chicken pieces dipped in chickpea batter and fried golden brown.(6 pieces per serve)

Read More

Lamb/Beef Vindaloo

Traditional curry originated from the region of Goa, cooked in aromatic spices with chef’s special vindaloo sauce, and finished with vinegar with the choice of your meat.

Read More